PLEASE NOTE WE OFFER A WALK IN ONLY SERVICE DURING THE TT PERIOD 24TH MAY UNTIL THE 14TH JUNE. PLEASE JUST COME ALONG, OUR UPSTAIRS VERANDA BAR IS OPEN FOR DRINKS IF YOU HAVE A SHORT WAIT FOR A TABLE DURING PEAK TIMES.
WE ALSO OFFER A DEDICATED MENU FOR THE TT PERIOD, ENABLING US TO EFFICIENTLY PROVIDE TOP QUALITY STEAKS, BURGERS AND DELICIOUS MEALS. PLEASE VIEW OUR TT MENU AND EXACT OPENING TIMES VIA THE BUTTON BELOW.
CARVERY MENU
SERVED EVERY
SUNDAY FROM 12 UNTIL 3.30PM
STARTERS
SOUP OF THE DAY I £6.95
A delicious Fresh homemade Soup served with Crusty Artisan Bread. (GF option available)
PRAWN & CUCUMBER RIBBONS JAR I £9.95
Atlantic Prawns in a classic Marie Rose sauce, fresh mixed Leaf Salad & Cucumber Ribbons,
topped with two kissing King Prawns accompanied with a wedge of Lemon, Brown Bread &
a Butter Floret. (GF option available)
BEETROOT CARPACCIO I £8.95
Delicate thin slices of Beetroot topped with fresh peppery Rocket leaves, rustic Feta Cheese pieces,
tossed Walnuts dressed in a homemade Dijon Mustard & Manx Honey dressing. It’s light and its divine. (GF option available)
HOMEMADE DUCK AND GIN PATE I £8.95
Made on site using fresh duck livers and served with a homemade Cumberland and
ginger sauce, Manx micro salad and toasted sliced sourdough bread. (GF option available)
MAINS
FISH OF THE DAY I £17.95
Ask for details of todays fish options. (GF option available)
CARVERY I 16.95
A choice of at least three delicious meats to choose from, accompanied by all the classic roast trimmings.(GF option available)
VEGETARIAN OPTION I £15.95
Ask for details of todays vegetarian option
