CHRISTMAS MENU AVAILBLE FOR ADVANCE BOOKINGS DURING SELECTED DECEMBER DATES, PERFECT FOR CHRISTMAS PARTIES.
PLEASE NOTE – WE ARE CLOSED CHRISTMAS DAY

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STARTERS

Cider & Onion Soup, Manx Chedder & Apple Crouton

Smoked Salmon & Cream Cheese Terrine, Pickled Cucumber & Fennel, Lemon & Chive Dressing

Duck Liver & Brandy Parfait, Shallot & Sultana Chutney, Brie bite & Candied Orange

Roasted Beetroot, Goats Cheese, Walnut, Rocket, Mustard & Cranberry Vinaigrette

All starters served with a Christmas Tree Tear & Share Rosemary & Garlic Focaccia Bread

MAINS

Turkey Roulade, Sage & Cranberry Stuffing, Pigs in Blankets, Port Wine Jus

Braised Beef Bourguignon, Crispy Pancetta & Caramelised Onion Jus

Manx Loaghton Lamb Shoulder, Apricot & Rosemary Jus

Monkfish, Sage, Cranberry & Pine Nut Stuffing, Prawns in Blankets, Orange & Fennel Dressing

Fig, Blue Cheese & Walnut Tart

Mains served with Fondant and Dauphinoise Potatoes & Seasonal Vegetables

DESSERTS

Pistachio & Gingerbread Cheesecake

Winter Berry Eton Mess

Chocolate & Amaretto Cake, Amaretti Cream

Ginger Pudding, Spiced Rum Sauce

Cheese Board, Tomato & Thyme Chutney, Pickled Grapes & Crackers


FOLLOWED BY…….

Rum & Raisin Short Crust Pastry Mince Pies & Lavazza Fresh Ground Coffee

£44.95 per person

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